Per Serving (¼th of recipe, about 1 cup): 2 Points+
96 calories, 2.5g fat, 635mg sodium, 11.5g carbs, 3g fiber, 6g sugars, 6.5g protein
The recipe: "Hungry Girl 1-2-3", page 267
This was yet another dish I made for one of the many visitors we had over the past week. I was looking for something that would be a good side dish that wasn't a standard salad. I'm not usually a fan of coleslaw, but this recipe is much different from the usual slaw you would find in the store. This one is made with sour cream instead of mayo, and has ranch seasoning and bacon in it. Yum! It is super easy to make, as well. A definite plus! Just mix the ingredients, chill, and there you go!
The ranch seasoning and sour cream used gives this slaw a taste reminiscent of ranch dip with veggies. One of my favorite snacks. So good! The addition of bacon also works well with this slaw. After sitting in the fridge for the alloted time, the bacon and ranch flavors are brought out nicely.
The other plus about this recipe is the serving size. A whole cup of slaw is a huge serving! I only ate a half cup with my meal, and it was plenty of food - for only 48 calories! If you have this cookbook, definitely check out this recipe. You will be glad you did.
It's been about a year since I started this blog. A lot has changed for me since then, but what hasn't changed is my love for Hungry Girl recipes. While I currently have very limited time to write my blog, I am keeping it available so you can use it as a resource for Hungry Girl recipe reviews. Since most of my time goes towards my two jobs, my family, and training for a half marathon, my posting will be limited for the time being.
Wednesday, November 30, 2011
Bacon Ranch Broccoli Slaw
Hungry Girl, weight loss, food, recipes
_Worth a Try,
bacon,
HG 1-2-3 book,
side dish
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Sounds so good. I do wish I could eat broccoli without getting a really bad tummy ache. :(
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